FoodScience of Vermont

FoodScience of Vermont offers a line of products including herbal supplements, essential fatty acids, digestive enzymes and joint supplements. Their products include nutrients like alpha lipoic acid, lycopene, phosphatidylserine and natural herbs like pygeum, saw palmetto, ginkgo biloba and grape seed extract. As per the manufacturer, all ingredients used are guaranteed to contain no artificial flavorings, preservatives, colors, sweeteners or other foreign substances. Most FoodScience products are yeast, sugar, and starch free. Their packaging material is made from 100% recycled and recyclable paper.

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